{"version":"1.0","provider_name":"SustainNET","provider_url":"https:\/\/sites.edgehill.ac.uk\/sustainnet","author_name":"Elaine","author_url":"https:\/\/sites.edgehill.ac.uk\/sustainnet\/author\/ec0054cd2f6f1d9e1a3bad5c2b49a5c8\/","title":"Food Insecurity - SustainNET","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"krEsKmCsPw\"><a href=\"https:\/\/sites.edgehill.ac.uk\/sustainnet\/research\/food-insecurity\/\">Food Insecurity<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/sites.edgehill.ac.uk\/sustainnet\/research\/food-insecurity\/embed\/#?secret=krEsKmCsPw\" width=\"600\" height=\"338\" title=\"&#8220;Food Insecurity&#8221; &#8212; SustainNET\" data-secret=\"krEsKmCsPw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/sites.edgehill.ac.uk\/sustainnet\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Zero hunger\u2026 how can universities achieve this target? Dr Claire Blennerhassett&#8217;s study is about food insecurity, university students are typically reliant on term-time employment to bridge the gap between loans and maintenance grants, and living costs (including food), which is estimated to be approximately \u00a3233 per month (Brown, 2020), however many students were laid off [&hellip;]","thumbnail_url":"https:\/\/sites.edgehill.ac.uk\/sustainnet\/files\/2021\/04\/richard-burlton-emptyshelves-1024x768.jpg"}